Gluten Free Malaysian Satay Chicken and steamed rice

Savour the rich, authentic flavours of Taste of Tang's Gluten Free Satay Chicken with Steamed Rice. Tender chicken is smothered in our signature gluten free satay sauce, a carefully crafted recipe perfected over years of tradition. Made with peanut butter, coconut milk, gluten free soy sauce, and a blend of aromatic spices, this creamy, nutty sauce delivers the authentic taste of Indonesian and Malaysian street food. Paired with fluffy steamed rice, this convenient meal offers the perfect balance of savoury, sweet, and mild spice, all without compromising on flavour.